The physical points of sale — registered, named, assigned to a location — which are open, who is on shift, and what each has taken.
A station is a till, a tablet or a terminal. It has a name and a location. A shift is opened on it with a float, counted and closed with the variance recorded. Takings are per station, so you know which counter did what.
Open, closed, and who is on each.
Which stations have a shift open, and who opened it.
Per station, live.
Counted against expected, at the last close.
The terminals, tablets and readers behind each station.
Register a station and open a shift. The rest follows the day.
Name it, put it at a location, pair the device.
Stations belong to a branch or a room, so a multi-site business sees each site's tills.
With a float. The person opening it is on the record.
Every sale on the station during the shift, by method.
Count the drawer; the variance against expected is recorded with the close.
The person on shift, from the team list, visible in presence.
The devices attached to the station — drawer, card reader, printer, customer display.
The second screen at the station, configured from Devices.
A station keeps selling if the connection drops, and syncs when it is back.
Takings, transactions and variance by station and by shift.
Signage, a KDS or an order board bound to the same location.
A station replaced is retired with its history kept.
A shift in three moves.
Three of the places you will spend time in Stations.
Around the till.
Start with what you need today and switch the rest on when you grow.
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